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Recipes

Thai style chicken curry

15/7/2016

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Looking for inspiration?
Well, I had some left over chicken and also had some veg, a tin of full fat coconut milk and a fancy for a Thai style chicken curry! 
So...
Fry up veg e.g., onions, carrots, peppers, celery, green beans, broccoli (or whatever you find in the fridge) in a desert spoonful of coconut oil.
Soften on low heat and add your tin of coconut milk.
Whizz up 4 garlic cloves, a thumbnail size of ginger and a chili.
Add your fresh spices along with ready cooked chicken and a couple of handfuls of spinach. (Plus fresh coriander if you have or dried if you don't)
And hey presto you have a delicious, nourishing meal in as many minutes as it takes to cook your veg! 
Serve with brown rice, cauliflower rice or sweet potato as preferred. Sorted!
‪#‎thaicurry ‪#‎saturdaynight ‪#‎nutrition ‪#‎nourishinginsights ‪#‎fastfood‪#‎glutenfree ‪#‎dairyfree ‪#‎yum ‪#‎leftovers
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Nutritional Therapist, Functional Medicine, Infant reflux specialist, aberdeen

  • Home
  • Meet the Team
    • Ethics >
      • Privacy Notice
      • Cookie Policy
  • Clinic Services
    • Nutritional Therapy
    • Infant Reflux
    • Children's Nutritional Therapy
    • Fertility and Nutritional Therapy
    • Testing
    • Testimonials
    • Workshops >
      • Workshop
      • Corporate
    • Cancellation Policy
  • Blog
    • Recipes
  • Courses and Workshops
  • Shop
    • Sale Items
    • Children's Health
    • Men's Health
    • Woman's Health
    • Immune Support
    • Muscles and Joints
    • Multivitamin and Minerals
    • Thyroid and Adrenal Support
    • Mental Health Support
    • Digestive Health
    • Food and Drink
    • Beauty Inside and Out
    • Home and Lifestyle
    • Eco-friendly
    • Gifts
    • Books
    • Vegan
    • DoTerra
    • How to checkout
  • Contact Us